Introduction of Lipid
Lipid
A
heterogeneous class of naturally
occuring organic compounds.
In
soluble in water but soluble in organic solvent.
Lipid include:
Open chain
forms
Cyclic
forms
Lipid
A
heterogeneous class of naturally
occuring organic compounds.
In
soluble in water but soluble in organic solvent.
Lipid include:
Open chain
forms
Cyclic
forms
Fatty acid
An unbranced-chain carboxylic acid (12-20 carbons)
➔Unsaturated (C=C)
➔Saturated (C-C)
Amphipathic compounds (carboxyl group)
⏩Hydrophilic
⏩Hydrocarbon tails
Derived
from hydrolysis of:
⏩Animal fats
⏩Vegetable oils
⏩Phosphodiacylglycerols of biological membrane
Fatty acid
An unbranced-chain carboxylic acid (12-20 carbons)
➔Unsaturated (C=C)
➔Saturated (C-C)
Amphipathic compounds (carboxyl group)
⏩Hydrophilic
⏩Hydrocarbon tails
Derived
from hydrolysis of:
⏩Animal fats
⏩Vegetable oils
⏩Phosphodiacylglycerols of biological membrane
Triacyglycerols (TAG)
⏩An ester of glycerol with three fatty acids
➭Non polar
➭Major storage of fats in animal and plant
➭Yield higher energy than glycogen
Phospholipids (Polar &
amphipathic)
When one alcohol group of glycerol is esterified by a phosphoric acid
rather than by a carboxylic acid.
Phosphoglycerides
➭ The 2nd most abundant group of natural occurring
lipid
➭Found in plant and animal membranes
Triacyglycerols (TAG)
⏩An ester of glycerol with three fatty acids
➭Non polar
➭Major storage of fats in animal and plant
➭Yield higher energy than glycogen
Phospholipids (Polar &
amphipathic)
When one alcohol group of glycerol is esterified by a phosphoric acid
rather than by a carboxylic acid.
Phosphoglycerides
➭ The 2nd most abundant group of natural occurring
lipid
➭Found in plant and animal membranes
Waxes
➭A complex mixture of long-chain carboxylic acids
and alcohols
➭As protective coatings for plants & animals
Sphingolipids
➭Contain sphingosine
➭Long chain amino alcohol sphingosine
➭Found in plants and animals
➭Many in nervous system
Waxes
➭A complex mixture of long-chain carboxylic acids
and alcohols
➭As protective coatings for plants & animals
Sphingolipids
➭Contain sphingosine
➭Long chain amino alcohol sphingosine
➭Found in plants and animals
➭Many in nervous system
Glycolipid
➭A compound in which a carbohydrate (sugar) is
bound to an –OH of the lipid
➭ Most cases sugar is either galactose or glucose
Steroids
A group of lipids that have fused-ring
structure of :
➭3 six-membered rings
➭1 five-membered ring
The steroid of most interest in biological membranes is cholesterol
Glycolipid
➭A compound in which a carbohydrate (sugar) is
bound to an –OH of the lipid
➭ Most cases sugar is either galactose or glucose
Steroids
A group of lipids that have fused-ring
structure of :
➭3 six-membered rings
➭1 five-membered ring
The steroid of most interest in biological membranes is cholesterol
Lipid bilayer
•The
polar surface of the bilayer contains charged groups
•The
hydrophobic tails lie in the interior of the bilayer
Catabolism of Lipids
⏩Lipase catalyze hydrolysis of bonds between FA and the rest TAG
Fatty Acid Activation
⏩Fatty acid must be activated to design the B-Oxidation
⏩FA is linked to Acyl- Carrier protein (ACP) as the carrier of FA
⏩FA is activated with CoA-SH to form Fatty Acyl- CoA (required ATP > AMP) (~ 2 ATP)
occurs in the cytosol
occurs in the cytosol
The Role of Carnitine in Acyl-CoA Transfer
⏩b-Oxidation occurs in the matrix of mitochondria. However, the fatty acyl-CoA
can only cross the outer mitochondrial membrane, but not the inner
membrane
can only cross the outer mitochondrial membrane, but not the inner
membrane
⏩In the intermembrane space, the acyl group is transferred to carnitine to
form a cyl-carnitine
⏩Acyl-carnitine can cross the inner mitochondrial membrane via a specific
carnitine/acyl-carnitine transporter.
⏩Once in the matrix, the acyl group is transferred from carnitine
mitochondrial-CoA-SH to form back fatty acyl-CoA.
⏩Fatty acyl-CoA will be then degraded via b-Oxidation in the matrix of
mitochondria .
B-oxidation
Occurs in the matrix of mitochondria.
➧The complete cycle of one b-oxidation requires 4 reactions:
Reaction 1:
Oxidation of the a,b carbon-carbon single bond to a carbon carbon double bond
Reaction 1:
Oxidation of the a,b carbon-carbon single bond to a carbon carbon double bond
Reaction 2:
Hydration of the carbon-carbon double bond
Hydration of the carbon-carbon double bond
Reaction 3:
Oxidation of the b-hydroxyl group to a carbonyl group
Oxidation of the b-hydroxyl group to a carbonyl group
Reaction 4:
Cleavage (cleavage of the carbon chain to produce acetyl-CoA and an acyl CoA that is two
carbon shorter).
Cleavage (cleavage of the carbon chain to produce acetyl-CoA and an acyl CoA that is two
carbon shorter).
The complete cycle of one b-Oxidation produces:
•8 FADH2
•8 NADH
•9 acetyl-CoA (will enter the kreb cycle)
•1 acyl-CoA
Total ATP in B-oxidation process
Reaction
|
NADH
|
FADH2
|
ATP
|
Activation step
|
-2
|
||
B-oxidation (8 cycle) produce (9 acetyl-CoA)
|
8
|
8
|
|
Processing of 9 acetyl-CoA Kreb cycle
|
27
|
9
|
9
|
Reoxidation of NADH in B-oxidation
|
20
|
||
Reoxidation of NADH in Kreb cycle
|
67.5
|
||
Reoxidation of FADH2 in B-oxidation
|
12
|
||
Reoxidation of FADH2 in Kreb cycle
|
3.5
|
||
Total ATP
|
120
|
Metabolic fates of acetyl-CoA
Major metabolic fates of acetyl-CoA:1. ATP productions (enter kreb cycle à ETC)
2. Ketone bodies production
3. Fatty
acid biosynthesis
4. Cholesterol
biosynthesis
Ketone Bodies
•If
an organism has an excess of acetyl-CoA, it
produces ketone
bodies.
•Formation
of ketone
bodies occurs when the amount of acetyl-CoA produced
is excessive compared to the amount of oxaloacetate available in the kreb cycle.
is excessive compared to the amount of oxaloacetate available in the kreb cycle.
•This
situation can arise from:
>Intake high in lipids and low in carbohydrates
>Diabetes not suitably controlled
>Starvation
•Ketone
bodies are: acetone, b-hydroxybutyrate,
and acetoacetate
Here are a few videos that helps you to understand Lipid catabolism: